Christmas in London 2009: Greengrocers & Delicatessens

Turkey is not the most thrilling meat in the world, if truth be told: it's all the trimmings that make Christmas Day. Roast potatoes, sprouts, stilton and port for after, smoked salmon the night before, and a thousand other details need to be just right, and then it hardly matters if your 12lb bird is frozen in the middle and charcoal-encrusted on the outside. We've found you the very best places to buy all those essential bits and pieces and make Christmas easier, combining food-shopping with present-buying, or offering little short-cuts to catering perfection.