Easter Bottomless Brunch in London

 
 
 
 
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Easter Bottomless Brunch at the Daisy Green Collection

Photo: Leyla Kazim

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Easter Bottomless Brunch at the Daisy Green Collection
Easter Weekend Brunch at Bokan
Kaspar's Easter Sunday Brunch
Any Given Bank Holiday: Bottomless Aperol Spritz Brunch
Bottomless Brunch and Frunch at Bad Egg
Quaglino's Good Friday Brunch Party
Quaglino's Good Friday Brunch Party
Kaspar's Easter Sunday Brunch
Easter Brunch at Bluebird White City
Foxlow Balham
Feaster at Fiume
Feaster at New Street Grill
 

 

With four glorious days off work, the long Easter weekend is the perfect time to indulge in a boozy bottomless brunch. Not limited to just Saturday and Sunday, plenty of these bottomless brunches run on Good Friday all the way through to Easter Monday, giving you plenty of time to tuck into an Eggs Benedict with a side of free-flowing bubbles.

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Easter Bottomless Brunch at the Daisy Green Collection

Days available: The entire Easter weekend

Scarlett Green, 4 Noel Street, London, W1F 8GB

Tube: Tottenham Court Road Station , Oxford Circus Station

 

Dates: 19th, 20th, 21st and 22nd Apr 2019

 

Bringing the relaxed Australian food and culture to London, the Daisy Green Collection has seven restaurants across London and all of them serve bottomless brunch every day of the week, making them the perfect place to get your boozy Good Friday fix. For 39.50, diners can choose one savoury dish and one sweet dish to be enjoyed with bottomless prosecco or mimosas for 100 minutes. Savoury options range from healthy dishes like smashed avocado on toast and sweetcorn and spring green fritters to more indulgent plates such as smoked salmon royale and an Aussie cooked breakfast. Sweet dishes include buttermilk blueberry pancakes, unicorn waffles and a banana bread sandwich.

 
 
 

Easter Weekend Brunch at Bokan

Days available: The entire Easter weekend

Bokan, Novotel Canary Wharf, 40 Marsh Wall, London, E14 9TP

Tube: Canary Wharf Station

 

Dates: 19th, 20th, 21st and 22nd Apr 2019

 

Running for the entire Easter weekend, rooftop restaurant and bar Bokan is hosting a special Easter Weekend Brunch. For 60 per person (45 without drink) guests can enjoy two hours of free-flowing prosecco and a three-course feast while overlooking the city of London. Start the meal with dishes such as Scottish salmon tartar, chicken liver parfait or sardines with lemon and courgette stuffing before moving onto a main of squid spaghetti, whole rabbit tajine, mushroom shiitake risotto or seared line caught cod with peas and parmesan crust. For dessert, there's Eton mess, mango tart, a surprise Easter chocolate egg or an artisan cheese board.

 
 
 

Kaspar's Easter Sunday Brunch

Days available: Easter Sunday

Kaspar's Seafood Bar and Grill, The Savoy, Strand, London, WC2R 0EU

Tube: Holborn Station , Covent Garden Station, Tottenham Court Road Station

 

Dates: Sunday 21st April 2019

 

For a sophisticated take on bottomless brunch, try the Kaspar's Easter Sunday Brunch. Taking place at the seafood restaurant found within The Savoy, the event will see an upmarket feast served against a backdrop of Art Deco interiors and live jazz music. The counter will be filled with fresh oysters, Cornish crab, smoked salmon and more while dishes 'foraged from the Earth' include foie gras and chocolate terrine and pumpkin and Shropshire blue quiche. A selection of homemade breads will also be available along with brunch classics such as lobster benedict and asparagus royal. For main, choose from lamb noisette, angus fillet, Scottish salmon or spring linguine before tucking into the Savoy's seasonal dessert trolley. And wash it all down with bottomless champagne, of course.

 
 
 

Any Given Bank Holiday: Bottomless Aperol Spritz Brunch

Days available: Easter Sunday

The Piano Works, 113-117 Farringdon Road, London, EC1R 3BX

Tube: Farringdon Station

 

Dates: 21st April to 26th December 2019

 

For bottomless brunch with a side of live music, head to The Piano Works. Both the West End and Farringdon branches are hosting a Bottomless Aperol Spritz Brunch on a number of bank holidays throughout the year, starting with Easter Sunday on 21st April. For 50, guests can enjoy two courses of brunch classics washed down with bottomless Aperol Spritz, Bloody Mary's, Italian pink sparkling wine, prosecco or mocktails. Dishes include eggs Florentine, Royale and Benedict, pancakes, and waffles. For those who want to keep things lighter on the food front, there is the brunch box, which offers a breakfast wrap with crinkle cut fries and bottomless drinks for 35. As London's only non-stop live audience requested venues, the brunch will also provide the chance to dance away to your favourite tracks performed by a live band or DJ.

 
 
 

Quaglino's Good Friday Brunch Party

Days available: Good Friday

Quaglino's, 16 Bury Street, London, SW1Y 6AJ

Tube: Green Park Station , Piccadilly Circus Station

 

Dates: Friday 19th April 2019

 

Swanky Mayfair restaurant Quaglino's is joining in on the Easter partying with its Good Friday Brunch Party - the perfect way to kick off a long four-day weekend in London. Running from 11.30am to 2.30pm, the brunch offers two courses for 30 or three courses for 35 with free-flowing prosecco for an additional 23. The menu features all the traditional egg dishes along with lobster thermidor, buttermilk pancakes, wild mushroom and truffle risotto, croque monsieur and the Quaglino's brunch burger while puddings include treacle tart with clotted cream, white chocolate and lemon creme brulee, and panna cotta with hazelnut ice cream. DJ Dom Booth will provide the tunes with Stefano playing live on the sax.

 
 
 
 

Bottomless Brunch and Frunch at Bad Egg

Days available: Good Friday, Saturday and Easter Sunday

Bad Egg, City Point, 1 Ropemaker Street, London, EC2Y 9AW

Tube: Moorgate Station

 

Dates: From 10th April 2019

 

Billed as 'London's ultimate brunch destination', Bad Egg serves brunch on Saturday and Sunday and 'frunch' on Fridays, both of which have the option to go bottomless. The weekend brunch provides the chance to sip on endless Bloody Mary's, prosecco and mimosas while tucking into two brunch dishes, with options include guac and black bean tacos, pork belly and slaw, cheeseburger hash, eggs benedict, and sausage and egg muffin. There's also pancakes and French toast available with jam and vanilla cream, bacon and maple syrup or fried chicken, banana and maple syrup. The Friday option serves up frozen slushies, prosecco, mimosas and Corona along with food options like chicken wings, nachos, a fried chicken burger, harissa hash and a Buffalo ribwich.

 
 
 

Feaster at Fiume

Days available: The entire Easter weekend

Fiume, Circus West Village, Battersea Power Station, London, SW8 5BN

Tube: Pimlico Station

 

Dates: 19th, 20th, 21st and 22nd Apr 2019

 

D&D London celebrates Feaster this year, with four days of brunch at Fiume across the long Easter weekend. Normally closed on Mondays, the restaurant will open specially for the occasion, enabling Londoners to take every opportunity available for an Italian feast washed down with unlimited prosecco. The extensive brunch menu features classics such as eggs Benedict, eggs on toast and bruschetta along with more hearty options like Welsh lamb ragu, meatballs and burrata, and aubergine parmigiana. For the sweet tooths, there are pancakes with pineapple, honey and mascarpone or berries, maple syrup and mascarpone. Bottomless prosecco is available for those ordering at least two courses and costs an additional 15 per person.

 
 
 

Easter Feaster at Aster

Days available: The entire Easter weekend

Aster, 150 Victoria Street, London, SW1E 5LB

Tube: Victoria Station

 

Dates: 19th, 20th, 21st and 22nd Apr 2019

 

Nordic-French restaurant Aster will be putting on a number of celebrations for Easter this year, including bottomless brunch from Good Friday through to Easter Monday. An Aster Egg sharing cocktail will also be available and the all-day deli will transform into a sugary haven with a selection of pic 'n' mix for kids and grown-ups alike. The main event, however, is the Pink Brunch in partnership with Moet & Chandon, taking place on Easter Sunday. With live soul music and free-flowing Moet & Chandon champagne, it will be the ultimate bottomless brunch experience. Diners will be able to tuck into dishes such as grilled leeks with poached egg, mustard hollandaise and toasted oats; slow roast leg of lamb, served with a Yorkshire pudding, crispy roast potatoes and Chantenay carrots; and vibrant beetroot gnocchi with Ragstone goats cheese, watercress and confit pecans.

 
 
 

Easter Brunch at Bluebird White City

Days available: The entire Easter weekend

Blueprint Cafe, 28 Shad Thames, London, SE1 2YD

Tube: Tower Hill Station

 

Dates: 19th, 20th, 21st and 22nd Apr 2019

 

Serving brunch every day of the Easter weekend, Bluebird White City provides four chances to indulge in the best meal of the day. The celebrations will commence with a Pink Good Friday Brunch, serving a two and three course menu alongside free-flowing Moet & Chandon Imperial Rose Champagne. Food options include avocado on cornbread with poached eggs, toasted granola with vanilla yoghurt and raspberries, and toasted crumpets with honey and peanut butter. For something a little heartier, there's also the Bluebird hamburger and a new hybrid dish: the hot cross bun French toast. Classic brunch with bottomless prosecco or red wine will be available Friday to Monday and on Sunday 21st there will be an Easter egg hunt for the little ones.

 
 
 

Foxlow Balham

Days available: Good Friday, Saturday and Easter Sunday

15-19 Bedford Hill, London, SW12 9EX

Tube: Balham Station

 
 

With Foxlow Balham offering bottomless lunch and brunch throughout the year, it's a fantastic choice for Easter indulgence. On Good Friday, diners can pick from the lunch menu, tucking into dishes such as flat iron steak, a dry-aged beef burger, and house-cured Scottish salmon along with traditional brunch options such as fried chicken, egg and croissant waffle, steak and eggs, and avocado on toast. On Saturday and Easter Sunday, there is a full brunch menu available with choices such as a full English, devilled mushrooms on toast, egg and bacon poutine, and fruit waffle with apple compote. Heartier dishes include the brunch burger, chicken burger and fries, and ribeye or sirloin steak. Both the brunch and lunch menus provide the chance to go bottomless for an hour and a half before 4pm with the choice of Bloody Mary's, bubbles or filter coffee. 

 
 
 
 

Feaster at New Street Grill

Days available: Good Friday, Saturday and Easter Monday. Bottomless roast on Easter Sunday.

New Street Grill, 16a New Street, London, EC2M 4TR

Tube: Liverpool Street Station , Aldgate Station

 

Dates: 19th, 20th, 21st and 22nd Apr 2019

 

New Street Grill presents four days of feasting this Easter with bottomless brunch on Good Friday, Saturday and Easter Monday, and a special bottomless roast dinner on Easter Sunday. The Sunday roast will offer the choice of two or three courses along with bottomless lamb, potatoes and Yorkshire puddings. Plus, kids will be invited to eat free over Easter weekend and there will be special chocolate scotch eggs created by Head Chef Jogi.

 
 
 

Easter Bottomless Brunch at Flesh and Buns

Days available: The entire Easter weekend

Flesh & Buns, 41 Earlham Street, London, WC2H 9LX

Tube: Covent Garden Station , Leicester Square Station, Tottenham Court Road Station

 

Dates: 19th, 20th, 21st and 22nd Apr 2019

 

Both branches of Flesh and Buns - Covent Garden and Fitzrovia - will be serving bottomless brunch for the entire Easter weekend in 2019. At Fiztrovia, there will be a 25 menu with a choice of popcorn or chilli edamame to start, one flesh and buns, and one dessert. At Covent Garden, a 39 menu will start with chips & dips and edamame to share, a large selection of small dishes, a range of flesh and buns, and donuts and sobacha crème brulee for dessert. At both restaurants diners will be able to add bottomless red, white and prosecco for an additional 15.

 
 
 
 
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