Adam Handling Chelsea  

 

 

ADDRESS

75 Sloane Street, Knightsbridge, London SW1X 9SG

 

 

TELEPHONE

020 7199 8370 

 

TWITTER

@AHChelseaLDN

 

OPENING TIMES

Lunch daily 12noon-2.30pm, Dinner daily 6pm-10.30pm | Afternoon Tea daily 1.30-5.30pm

 

Nearby

Hotels, Entertainment, Sights and Attractions, Shopping, Education, Leisure, Pubs, Nightlife, Venue hire  

 

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• Visitor Information
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Adam Handling, the award-winning chef behind the Frog restaurants in Hoxton and Covent Garden, has his biggest project to date with Adam Handling Chelsea , the main restaurant within the Belmond Cadogan Hotel. A year in the making, t he 45-seat restaurant takes a sustainable approach to cooking and dishes like lamb Wellington have been created with destination diners, hotel guests, and locals in mind. The menu, larger than those at any of Adam's other Frog restaurants, is 'inspired by London' and uses quality ingredients from across the British Isles. A large, open kitchen and counter dining alongside the main restaurant area are part of the design, created by Adam in collaboration with Russell Sage Studio, which includes artworks by Katy Jade Dobson, whose paintings already feature in Adam's Hoxton bar, Iron Stag. Adam is not only looking after the main restaurant, but the entire food and beverage offering throughout the luxury hotel and the two-hour afternoon tea promises to be something special.

Adam Handling Chelsea  Adam Handling Chelsea, The Belmond, photo: Tim Green