Flat Iron, Covent Garden  

 

 

ADDRESS

17-18 Henrietta Street, Covent Garden, London WC2E 8QH

 

 

TWITTER

@flatironsteak

 

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Soho favourite Flat Iron expands to a third location, and their largest to date, with this 180 cover restaurant in Covent Garden which comes complete with in-house butchery and free home churned ice cream with every meal. Following the popularity of the Beak Street and Denmark Street sites, the Henrietta Street restaurant continues the work of founder Charlie Carroll, who believes delicious, high-quality steak doesn't need to be eye-wateringly expensive. Beef sourced from their own herd at Flat Iron Farm in Yorkshire is both on the menu and at the in-house butchery where demonstrations and classes are planned. With a winning combination of traditional seam butchery, championing underused cuts, and an affordable menu, queues regularly spill down the street at their two Soho outlets. This larger Covent Garden site - with new dessert menu and a different take on British craft beer - should be easier to get into.

Flat Iron, Covent Garden