- Visitor Information
54 Farringdon offer Asian and European food. The Malaysian twist if inspired by the Malaysian-born Mazlan Omar formerly of Bertorelli, The Ivy and Smith’s top-floor. He has recently been joined by Swiss chef Marco Schnepf. The manager and sommelier is Wesley Fischer. The food is organic, free-range and UK produce where possible. The atmosphere is relaxed and friendly with an eclectic mix of soft background music.
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