This is the oldest vegetarian restaurant in the UK, serving up meat-free dishes since 1966, but they have managed to keep up with the times very successfully. The decor is white-walled rustic chic, with plenty of candles in the evening. The menu has a variety that many vegetarian restaurants struggle to achieve, with an emphasis on simple, strong flavours. Beautiful presentation and great sauces liven up their sturdy main dishes.
O2 Wireless Festival
Hyde Park, W2 2UH
4th & 5th July 2009
A two-day festival smack bang in the middle of London - no long car journeys, no queuing... More
Manna
4 Erskine Road, NW3 3AJ
There is something a little schizophrenic about the Easter eating experience - having spent the last month surrounded by pictures of... More
Ask an average Greek living in London to name his or her favourite Greek restaurant, and they’ll probably pick Lemonia. It’s a great venue with ... More
The brothel-styled decor at this Primrose Hill staple - all marble pillars, leafy wallpaper and yellow curtains - makes it a real love-it-or-hate it destination ...More
This small, grassy, hilly park, boasting fantastic views over London, has become increasingly popular with the young, the trendy and the famous – particularly from ... More
It’s great to see this fabulous arts venue re-open its doors after a stunning refurbishment. Boasting a colourful 160-year history, the buliding was first ... More
This posh little boutique is located in Primrose Hill and is frequented by the good-looking, incredibly fashionable and very well-heeled sort who seem to hang ...More
Celebrity make-up artist Georgina Hamed is the brains behind Lost in Beauty. After working with the likes of Minnie Driver, Naomi Campbell, Cate Blanchett and ... More
The Lock Tavern would be a great place to drop in and escape the tiresome, tie-dye-clad vendors of Camden’s famous street market. Unfortunately that wouldn’t ... More
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This is the oldest vegetarian restaurant in the UK, serving up meat-free dishes since 1966, but they have managed to keep up with the times very successfully. The decor is white-walled rustic chic, with plenty of candles in the evening. The menu has a variety that many vegetarian restaurants struggle to achieve, with an emphasis on simple, strong flavours. Beautiful presentation and great sauces liven up their sturdy main dishes.
